Paan Mousse @SpiceKlub
We have seen many Indian restaurants serve paan at the end of the meal but this one is with a twist, it's a gastronomy paan.
Paan leaves stuffed with a mousse of paan ingredients which is super chilled with the help of liquid nitrogen poured right in front of your eyes. Liquid nitrogen freezes it to a temperature less than -10 degrees making it chilling cold for your mouth.
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